Long live Malay Char Koay Teow! Another fail presentation, but taste wise? Superb!
Almost every single friend of my just can’t accept this type of Char Koay Teow. To them, it must be dry, and not wet, most important, it MUST be fried by Chinese. Well, try to be more open minded and be adventurous eh? If not, you will just miss out too many good food out there, and how can life be fun if that’s so? Live to eat, and not eat to live.
Maybe next time I should say, come lets go eat “wat dan hor“.
This time, it’s Abang Ismail Char Koay Teow, located just directly opposite of the big pink colored Bukit Mertajam Post Office.
